Light Group Restaurants to Participate in 2008 Aspen Food & Wine Classic
Wednesday, June 04, 2008
Light Group Executive Chefs Brian Massie and Akira Back join the world's epicurean elite for the 2008 Food & Wine Classic in Aspen, June 13 through June 15. Participating in this year's "Grand Tasting," the chefs will prepare dishes from both BRAND Steakhouse and Yellowtail Sushi Restaurant & Bar for the event's participants. Chef Massie will be ... [ View Full Article ]
FIX Restaurant & Bar Named One of the Top 100 Grossing Independent Restaurants
Wednesday, May 28, 2008
FIX Restaurant & Bar at Bellagio has recently named as one of Restaurant & Institutions Magazine's top 100 independent grossing restaurants in America. Collectively taking-in a combined total of $1.53 billion in food-and-beverage sales these top 100 restaurants represent the pinnacle of culinary excellence from around the country. Continuing ... [ View Full Article ]
World Renowned DJ Tiësto Performs Exclusive Two-Night Performance in Las Vegas
Tuesday, May 20, 2008
Memorial Day weekend The Light Group presents the exclusive Las Vegas performance of international DJ Tiësto's "In Search of Sunrise" tour. Globally acclaimed as the biggest DJ in the world, Tiësto brings his world tour to JET Nightclub on Sunday, May 25 and The Bank Nightclub on Monday, May 26. Despite his reputation for selling out stad... [ View Full Article ]
BRAND Steakhouse Opens May 24
Friday, May 16, 2008
BRAND Steakhouse, located at Monte Carlo, opens its doors to the public May 24. The newest addition to The Light Group's culinary portfolio, BRAND's unique design and concept sets the standard for the contemporary American steakhouse. Once again raising the bar on traditional American cuisine, The Light Group's Executive Chef Brian Massie offers ... [ View Full Article ]
Kikkoman Selects Yellowtail Executive Chef Akira Back for Food Arts Magazine's 10th Annual Share Our Strength Event
Tuesday, May 13, 2008
Yellowtail Executive Chef Akira Back will participate in Food Arts Magazine's 10th Annual Share Our Strength Barbecue this Sunday, May 18 during the National Restaurant Association Show in Chicago. Selected by global soy sauce manufacturer Kikkoman, Chef Back has been chosen to present a dish which will be served throughout the event using Kik... [ View Full Article ]
