STARTERS
- Diablo's Sampler Platter:
- Hand Rolled Taquitos, Widow Makers Wings, Potato Skins and Angry Calamari served with a Smokey Chipotle Dipping Sauce
- Chips & Salsa:
- Warm Homemade Corn Tortilla Chips, Three Signature Salsas
- Sam's Handmade Empanadas:
- "Ground beef empanadas with a roasted tomato dipping sauce made by good ol' Sam." - we'd introduce you, but then he'd escape again."
- "Fully Loaded" Potato Skins: Bacon, cheese, sour cream, and salsa
"Jam packed w/ bacon, cheese, sour cream and salsa, these Mexican stuffed skins " - Shrimp & Avocado Cocktail: Cilantro, red chili cocktail sauce, lime
- "Mexican inspired shrimp cocktail that gives this seafood a healthy dose of underwater heat."
- Diablo's Box of Angry Calamari: Fried calamari, crispy chilies, three dipping sauces
- "You'd be an angry squid too if you were fried, tossed into a box and served with three different sauces."
- Queso Fundido Dip: Spicy sausage, chunky guacamole, crispy tortilla chips
- "Spicy sausage, chunky guacamole and hot melted cheese create Diablo's delicious dip."
- Guacamole: Chunky homemade guacamole, hand cut chips
- "Diablo's fresh homemade guacamole - just like Grandma used to make."
- "Taquito" Ultimate Rolled Taco: Rolled crispy tortillas w/ chicken and pork, smoked sour cream dipping sauce.
- "Crispy chicken or pork tortillas rolled up and served with Diablo's smoked sour cream dipping sauce."
- Mexican Pizza: You can't eat just one. Three cheeses, roasted tomatillo sauce, spicy chorizo sausage, pico de gallo
- "Three cheeses, tomatillo sauce, spicy chorizo, and pico de gallo adorn Diablo's pizza perfection - we promise you can't eat just one!"
- "South of the Border" Tortilla Soup:
- "Drown yourself in a bowl of shredded chicken, black beans, chunky avocado, and handmade tortillas strips."
- White Corn Tamale: BBQ Chicken, Roasted Tomatillo Sauce, Sour Cream, Pico de Gallo
- Diablo's “Widow-maker” Wings: Tossed in One of Our Three Signature Hot Sauces - Mild, Medium, or Diablo Signature XXX Rated Hot Sauce.
- Served with Smoked Jalapeño Blue Cheese Dipping Sauce
COOL SALADS
- BBQ Ranch Chicken Salad: BBQ Chicken, Chopped Greens, Grilled Corn, Avocado, Cheddar Cheese, Crispy Onion Rings
- Chicken Tostada Salad: Grilled Chicken in a Tostada Bowl, Mixed Greens, Red Cabbage, Black Beans, Cilantro, Crispy Tortilla Strips, Vinaigrette Dressing
- Diablo's Chicken Salad: Chilled Charbroiled Chicken, Mixed Greens, Corn Salsa, Black Beans, Grilled Onions, Spicy Chipotle Ranch Dressing, Crispy Tortilla Strips
- Caesar Salad: Crisp Romaine Lettuce, creamy Parmesan Caesar dressing, warm cheesy croutons Add Chicken, Shrimp, or Gaucho Steak for additional cost
- Sour Cream, Chunky Guacamole, Pickled Jalapeños, Shredded Cheese - $2 each
SOUTH OF THE BORDER:
- “Piles of Crispy Corn Tortilla Chips. Layered with a
Blend of Cheeses,
Topped with Pico de Gallo, Guacamole & Sour Cream
Your choice of chicken, steak, pork, or 4 cheeses” - Chicken Nachos: spicy rotisserie chicken
- Spiced Skirt Steak Nachos: marinated and grilled
- Four cheese nachos: Four Mexican cheeses, sour cream, and chunky guacamole
STUFFED QUESADILLAS
- Spiced Grilled Shrimp Quesadilla:
- "Piles of Spicy Rock Shrimp, Melted Mexican Cheese"
- Chicken Quesadilla: Pulled spicy chicken, smothered with cheese and cilantro
- Cheese Quesadilla:
- "Four mexican cheese blend, chunky guacamole, sour cream"
- Steak Quesadilla: Char-grilled skirt steak, four Mexican cheeses, chunky guacamole
TACOS
- (All tacos are soft shell and served three to an order. Tossed with shredded lettuce, jack cheese and served w/ sour cream, guacamole, pico de gallo, and Mexican rice)
- Diablo's Signature Tacos:
- "Blackened Steak"
- Jalapeño Chicken Tacos: Slow roasted chicken, cilantro, lime
- "Spicy slow roasted chicken cooked with cilantro and lime."
- Baja Fish Tacos: Mexican slaw, pico de gallo
- "Fresh deep sea goodness caught fresh, chopped up and served as a trio of taco goodness."
- Crispy Rock Shrimp Tacos: Mexican slaw, spicy chipotle sauce
BURRITOS
- (Double stuffed and overflowing. Your choice, dry and crispy or smothered in red chili sauce w/ ranchero beans and Mexican rice)
- Bean and Cheese Burrito: Spicy pico de gallo, jack cheese
- Pulled Chicken Burrito: Pulled tender chicken, jack cheese
- Steak Burrito: Blackened steak, sour cream
SANDWICHES & BURGERS
- (All sandwiches and burgers served with a crunchy pickle and fries)
- BBQ Pulled Pork Sandwich – slow cooked pork, coleslaw, homemade BBQ sauce
- "Slow cooked pork simmered in Diablo's homemade BBQ sauce and served on a fresh bun w/ coleslaw."
- Carne Asada “Fajita” Sandwich: Grilled seasoned steak, peppers, sauté onions, pepper jack cheese
- Buffalo Chicken Sandwich: Crispy chicken tossed in our signature wing sauce
- "Spicy and delicious, this sandwich gives some serious heat and packs more kick than a habanero eating donkey."
- Baja Chicken Sandwich: Brilled marinated chicken, smoked bacon, swiss cheese, jalapeño mayonnaise, lettuce, tomato
- “No Way Jose” You Can Finish Our Burgers!!: The Diablo Jumbo Burger
- Add as many burger fixins as you dare
- Crispy bacon, jack cheese, onions, swiss, velveeta TM, avacado, blue cheese, jalapeños
MAIN DISHES
- Fajitas Chicken, Steak or Shrimp served with sautéed peppers, onions, fresh salsa, chunky guacamole, and handmade warm flour tortillas.
- "Whoever said you shouldn't play with your food didn't know what they'd be missing out on w/ this tableside prepared dish."
- "Low Carb" Lettuce Cup Fajitas: Chicken, Steak or Potobello served with sautéed peppers, onions, fresh salsa, chunky guacamole.
- "The perfect way for carb-counters to enjoy one of Diablo’s signature dishes while watching their waistline."
- Carne Asada Steak: Chipotle Chimmy Churry Marinade, Rice, Beans
- Wood Grilled Chicken: Half-Roasted Chicken, Double Garlic Sour Cream Smashed Potatoes
- "Tender half-roasted chicken accompanied with Diablo's double garlic sour cream smashed potatoes."
- Grilled Salmon: The freshest catch of the day - Hickory grilled, fresh veggies, roasted red skin mashed potatoes.
- "The freshest catch of the day hickory grilled and served w/ fresh veggies and roasted red skin mashed potatoes."
- Diablo’s Enchiladas: Beef, chicken or 4 cheese - roasted chili enchilada sauce, rice & beans
- Spiced Grilled Shrimp: scampi style huge shrimp, lemon garlic cilantro sauce, Mexican rice, garlic parmesan bread
- "Huge scampi style shrimp served in a lemon garlic cilantro sauce, with Mexican rice and garlic parmesan bread."
- Tequila Baby Back Ribs: Crispy onion rings, black pepper cole slaw
- "Adding a little tequila taste to your meal, these mouth watering bone-on ribs are the perfect Southwestern dish."
SIDES
- All Sides - $4 each
- Ranchero Beans: Cooked All Day
- Mexican Rice: Red & Green
- Onion Rings: Beer Battered
- The Ultimate Baked Potato: Bacon, Cheese, All the Fixins
EXTRAS
- Sour Cream
- Pico De Gallo
- CHUNKY Guacamole
- Pickled Jalapenos
- Shredded Cheese
- DIABLO'S SIGNATURE Salsas - $2 Each
DECADENT DESSERTS
- NY Style Cheesecake: w/ cherry compote
- "This rich and creamy NY staple provides the perfect palette cleanser to soothe the fire in your mouth."
- Strawberry Short Cake: Vanilla Ice cream
- "Take a trip down memory lane w/ this light and fluffy dessert topped w/ fresh strawberries and vanilla ice cream."
- Double Chocolate Cake: Coffee ice cream
- The only thing better than chocolate cake is when you double quantity and served it with coffee flavored ice cream
- Ice Cream:
- "Cold and creamy… do you really need more of a description then that?"
- The Ultimate Brownie Banana Split: Old school style
- "This monster dessert offers no mercy to those who dare to challenge it in post-dinner combat."
